• ISO Certification Black Garlic Powder 10 1 Black Garlic Extract
  • ISO Certification Black Garlic Powder 10 1 Black Garlic Extract
  • ISO Certification Black Garlic Powder 10 1 Black Garlic Extract
  • ISO Certification Black Garlic Powder 10 1 Black Garlic Extract
  • ISO Certification Black Garlic Powder 10 1 Black Garlic Extract
  • ISO Certification Black Garlic Powder 10 1 Black Garlic Extract

ISO Certification Black Garlic Powder 10 1 Black Garlic Extract

Certification: RoHS, BRC, ISO, FDA, HACCP
Application Form: Powder
Application: Health Care Products
State: Powder
Form: Powder
Grade: Top Grade
Samples:
US$ 20/kg 1 kg(Min.Order)
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Overview

Basic Info.

Model NO.
garlic extract powder
Appearance
Garlic Extract Allicin Powder
Active Ingredient
Garlic Extract Allicin Powder
COA
Available
Sample
Available
Storage
Cool Dry Place
Shelf Life
2 Years Proper Storage
Shipment
DHL, FedEx, TNT, China Post
Product Name
Garlic Extract Allicin Powder
Certificate
ISO9001/Halal/Kosher/GMP
Function
Antioxidant and Anti-Aging
CAS No
N/a
OEM Service
Available
Transport Package
1kg/Bags 25kg/Drum
Specification
Garlic Extract Allicin Powder
Trademark
Sheerherb
Origin
Shaanxi, China
HS Code
2932999099
Production Capacity
1000kg/Month

Product Description

ISO certification black garlic powder 10 1 black garlic extract

 
ISO Certification Black Garlic Powder 10 1 Black Garlic Extract

Product Description

Allicin is an organosulfur compound obtained from garlic, a species in the family Alliaceae.When fresh garlic is chopped or crushed,the enzyme alliinase converts alliin into allicin, which is responsible for the aroma of fresh garlic.The allicin generated is unstable and quickly changes into a series of other sulfur-containing compounds such as diallyl disulfide. Allicin is part of a defense mechanism against attacks by pests on the garlic plant.

Allicin powder applied in feed additive field, it is mainly used in feed additive for developing the poultry and fishes against the disease and promoting growth and improving the flavor of egg and meat. The product shows a non-drug resistant, non-residual feature and no withholding period. It belongs to a kind of non-antibiotic feed additive, so it can be instead of antibiotics to be used in compound feed at all times.

 
ISO Certification Black Garlic Powder 10 1 Black Garlic Extract
Xi'an sheerherb biological technology Co., Ltd
Name Grade garlic powder
CAS Number 539-86-6
Molecular Formula C6H10OS2
Molecular Weight 162.27
Assay 99%
Country of Origin Xi'an,China
Shelf Life 2 Years
Specification Allicin 99% 

  

Product Function


1. Restricting and killing harmful germs. It is very nice for prohibiting and killing hazardous germs, such as E.coli, Salmonella sp., Staphylococcus aureus, and dysentery bacillus

2. Detoxicate and keep healthy. It might decrease the toxin as mercury, cyanide and nitrite. The animal will be healthier with bright shiny fur and illness resistance improved, survival rate increased, after feeding for a long time.

3. Stimulating animal's appetite. The aromatic of garlic stimulates animal's cravings. The secretion of gastric juice and vermiculation of stomach and intestine can be improved. Therefore speed up the growth of the animal and heighten the feed reward.

 
ISO Certification Black Garlic Powder 10 1 Black Garlic Extract
ISO Certification Black Garlic Powder 10 1 Black Garlic Extract

 

Item 100% Natural Bulk Price Garlic Extract Allicin Powder
CAS No. 539-86-6
MF C6H10OS2
Place of Origin China
Type Garlic Extract Allicin Powder
Purity 99
Brand Name Sheerherb
Application Antioxidant and anti-aging
Appearance White powder
Purity 99.9%
Shelf life 2 Years Proper Storage
Storage Cool Dry Place
Sample Availiable
Molecular Weight 162.27
Density 1.16
Package Aluminium Foil Bag and Carton
 

Product Application


ISO Certification Black Garlic Powder 10 1 Black Garlic Extract
 

4. Resisting moulds and pests. Various moulds can be erased and fly and maggot killed efficiently. Hygienic environment be kept and feed product kept longer.
5.Specially good result for festered gill, reddish skin, bleed and enteritis triggered by numerous infection.
6. Enhanced the quality of meat, milk and eggs undoubtedly. These products taste more scrumptious.
7.It is a refill of antibiotic as well as the very best additive for producing annoyance complimentary fodder.
8.  Lowering cholesterol. It can reduce the activity of a-cholesterol hydroxyls, therefore lower the cholesterol content within serum, yolk and liver.
9. Appropriate for poultry, fish, shrimp, crab, and turtle

 

OEM

ISO Certification Black Garlic Powder 10 1 Black Garlic Extract

ISO Certification Black Garlic Powder 10 1 Black Garlic Extract

Company Profile

 

Xi'an Sheerherb Biological Technology Co., Ltd


We have our own R&D center, quality control center, marketing center, international trade center, etc., and realize the integration of the entire industry chain from global raw material selection, digital integration of finished product processing, automatic filling, international standardized quality inspection to pharmaceutical level , Packaging material production base. We have passed HACCP, ISO22000, FDA and other certifications.

Our company participated in the China Import and Export Commodities Fair. Through these exhibitions, we have a more intuitive understanding of the current world market demand, and then continue to improve our formulations, technology, etc. To manufacture high-quality and popular products. In addition, our products have won the attention of customers all over the world with their good taste and quality. Our company has achieved fruitful results in these exhibitions, and conducted in-depth exchanges with buyers from many countries, and reached relevant cooperation intentions.

As one of the world's largest contract manufacturers, Xi'an Sheerherb Biological Technology Co., Ltd sincerely welcomes you to join us to achieve more cooperation in the future.

 

ISO Certification Black Garlic Powder 10 1 Black Garlic Extract ISO Certification Black Garlic Powder 10 1 Black Garlic Extract
 

Packaging & Shipping

ISO Certification Black Garlic Powder 10 1 Black Garlic ExtractISO Certification Black Garlic Powder 10 1 Black Garlic Extract

ISO Certification Black Garlic Powder 10 1 Black Garlic Extract
 

FAQ

 

Q1: Can i get some samples? 
A: Yes, we can supply the free sample, but the shipping cost be paid by our customers. 

  
Q2: How to start orders or make payments? 
A: Proforma invoice will be sent first after confirmation of order, enclosed our bank information. Payment by T/T, Western Union 
or Paypal or Escrow(Alibaba). 
  
Q3: How to confirm the Product Quality before placing orders? 
A:You can get free samples for some products,you only need to pay the shipping cost or arrange a courier to us and take the 
samples. You can send us your product specifications and requests,we will manufacture the products according to your requests. 
  
Q4:What's your MOQ? 
A:Our MOQ is 1kg or 10g(Different products have different MOQs). But usually we accept less quantity such as 10g on the condition that sample charge is 100% paid. 
  
Q5: How about delivery leadtime? 
A:Delivery lead time: About 3-5 days after payment confirmed. (Chinese holiday not included) 
  
Q6:Is there a discount? 
A:Different quantity has different discount. 
  
Q7:How do you treat quality complaint?
 A:First of all, our quality control will reduce the quality problem to near zero. If there is a real quality problem caused by us, we will send you free goods for replacement or refund your loss. 
  
Q8: How to contact us ? 
A:You can chat with us by Trademanager,MSN&Skype Online. You can choose your interested products and send inquiry to us. You can dial our telephone directly, you will get our reply. Send Email to us. 
 
 

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