| Customization: | Available |
|---|---|
| Powder: | Yes |
| Customized: | Customized |
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Factory direct supply Wholesale Price Hight quality egg white powder Egg Albumin Powder
| Basic Information | |
| Product Name | Egg white powder |
| Latin name | Egg Albumin Powder |
| Specification | 99% |
| Appearence | White Powder |
| Grade | Food |
| Shelf Life | 24 months |
| Item | Specification | Result |
| Protein | NLT46% | 46.5% |
| Loss on drying | NMT6.5% | 4.0% |
| Residue on ignition | NMT6% | 1.5% |
| Appearance | Loose powder or vulnerable to massive,milky white,with the normal egg white powder smell,no odor,no impurity | Conform |
| PH | 6.0~8.5 | 7.1 |
| Total plate count | NMT5000cfu/g | 40cfu/g |
| Yeast and mold | NMT10cfu/g | <10cfu/g |
| E.Coli | Negative | Conform |
| Salmonella | Negative | Conform |
| Storage | Perverse in tight, light-resistant containers | |
| Shelf Life | 6 months if sealed and stored properly | |
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